Maltese fever is essentially an animal disease but a person may become infected if the bacteria pass through different ways as follows:
Drink fresh milk from infected animals before treatment with practical methods to eliminate the bacteria and be treated for
Pasteurization and pasteurization are not just heating the milk but there are several ways to ensure the elimination of all germs.
Use of contaminated milk products such as soft cheese and others
Eat raw meat from an infected animal.
Infection of infected animals or their offspring from droppings, urine, embryos, blood or meat, as they may transmit bacteria through the respiratory tract or conjunctiva.
The possibility of bacteria passing from the yogurt and yogurt is very low.
Maltese Fever does not pass from one human being to another except for the possibility of transmission through the mother’s breast milk to her baby.